Yoυ Ƅelieʋe that dragoпs exist oпly iп мoʋies or series like “Gaмe of Throпes”. Theses Dragoпs are real. The first oпe coмes froм Αfrica, Soυth Αfrica мore precisely. Yoυ caп fiпd the secoпd oпe iп Philippiпes, Malaysia, Iпdoпesia aпd eʋeп Iпdia. Sмaυg Gigaпteυs or SυпgazerFirst descriƄed iп 1844 Ƅy the Scottish пatυralist, Dr. Sir Αlaп Sмith, this […]
Maine Lobster Rolls
Ingredients: Lobster salad for lobster rolls ▢3 – 4 1.5 lb lobster, cooked or 1 lb cooked lobster meat (about 4 oz per person) ▢4 tbsp melted butter optional ▢⅓ cup mayonnaise ▢¼ tsp celery salt ▢4 small spring onions chopped finely ▢Lemon juice to taste ▢Black pepper optional Mayonnaise (makes about 1 ¼ cup) […]
smoked lobster tails with esquites
Ingredients Lobster: 4-6 Lobster Tails 1 tbsp Kosher Salt 1 tbsp Black Pepper 2 tsp Garlic Powder 1 tsp Cayenne Powder Canola Oil as needed Butter: 1 cup Clarified Butter 1.5 tbsp Minced Garlic 1.5 tbsp Chopped Cilantro Esquites: 3-4 Corn on the Cob 2 tbsp Mayonnaise 2 tbsp Diced Red Onions 2 tbsp Chopped […]
Bourbon Marinated Ribeyes
Ingredients Steak: 3 Ribeyes Chopped Parsley for garnish Bourbon Marinade: 3 tbsp Minced Garlic 2 tbsp Cajun Blackening Seasoning ¼ cup Soy Sauce low sodium 1 tbsp Honey 2 oz Bourbon Blue Cheese & Mushroom Cream Sauce: 2 cups Sliced Mushrooms 2 cups Heavy Cream 1 cup Crumbled Blue Cheese 2 tbsp Minced Garlic 2 […]
THE GUMBO RECIPE
DIRECTIONS 20-30 pieces Chicken drums and flats (seasoned with salt, pepper, poultry seasoning, garlic and onion powder) and refrigerate 2 lbs smoked sausage (I use Richards which is very good, I suggest you use a good quality brand) 3 lbs extra large, jumbo or colossal shrimp peel and devine then place in the fridge 1 […]